CellarPro Wall Mounted 4000 WATER Cooled Wine Cellar Cooling Unit

CellarPro 4000Swc-EC Cooling Unit. WITH ENERGY-EFFICIENT EC FANS! CellarPro engineered the 4000Swc-EC cooling system to provide maximum cooling power and adjustable humidity control for cellars up to 1,000 cubic feet. Split refrigeration systems separate the evaporator from the condensing unit, allowing the noise and heat from the condensing unit to be located away from interior living areas. The 4000Swc-EC includes a variable-speed fan on the evaporator with a low setting for quieter operation and a high setting for maximum power. The condensing unit requires a continuous flow of water to cool itself, and does not need ventilation like air-cooled units. The Evaporator can be remotely located and ducted to/from the cellar using our cold-side duct hood, or located inside the cellar (with or without a decorative grill - not included.)

All air-cooled refrigeration equipment requires fresh air intake to dissipate the heat generated by the cooling unit. The condensing unit must be installed outside the cellar in a location that provides ample space and access to fresh air.

CellarPro's 4000Swc-EC cooling units (2/5 Ton Nominal) are engineered for wine cellars up to 1,000* cubic feet in both commercial and residential wine cellars.

• Condenser Operating Temperature Range: 0°F to 110°F
• Certified by ETL to UL standards
• Active Humidity Control
• Digital Controls (LED Display)
• 115V AC / 60Hz
• Auto-Defrost Cycle
• Electronic Thermostat
• Energy-Saver Mode
• Quick-Chill Mode
• Audible and Visual Alarms
• Min/Max Temperature
• Maintenance-Needed Indicator
• Power On/Off Switch

Size (Evaporator): 16.6"W x 12.6"D x 22.1"H

Weight: 40 lbs/ea.

Power/Rating:
115V AC / 60 Hz

System Amps:
- Common dedicated 15-amp circuit is required to power the unit.
- Startup: 32.0 Amps
- Unit Amp Rating: 6.7 Amps (high fan speed)

BTUH @ 55F / Evaporator Decibels
- Low Fan Speed: 3130 / 53 dbA
- Med Fan Speed: 3430 / 59 dbA
- High Fan Speed: 3680 / 67 dbA
- 2/5 Ton Nominal

Condensing Unit Decibels
- Indoor: 60

ROSEHILL RESERVES THE RIGHT TO CONTACT YOU PRIOR TO PROCESSING YOUR ORDER IN REGARDS TO SHIPPING OVERSIZED ITEMS.

*The cellar size assumes that the cellar is constructed with a proper vapor barrier, insulation of R19 or better in all walls and ceiling (ie no glass or uninsulated concrete), a setpoint of 55F inside the cellar and ambient temperatures up to 85F outside the cellar.

Inside the cellar, the evaporator unit is designed to mount on the wall near the top of the wine cellar. Outside the cellar, the condensing unit is attached to the evaporator unit by a line-set (sold separately) up to 100 equivalent feet.

ALL Cellar Pro Split systems are available with optional exterior hood which allows the condensing units to be installed in external environments, subject to the temperature range noted above. Please inquire.

Exposure to temperatures below 40°F requires the addition of our low ambient heater kit. The split systems are not shipped with the fan cycling switch required for low temperatures.  On its own, the cooling unit will function in environments above 40F/4C.  If your condenser will be in and environment below 40F/4C and approaching as low as  -20F/ -28C  you require the Low Ambient Heater kit.  The kit includes both the compressor heater and the fan cycling switch. 

Celling Mounted Split System Owner's Manual
Wall Mounted Split System Owner's Manual
Water Cooled Split System Owner's Manual

Split System Spec Sheet

Split System Condensing Unit Cut Sheets
Split System Evaporator Cut Sheets

Split System Check List

Split System Configuration Options